Cutting boards

A wooden cutting board belongs in every kitchen. Our olive wood cutting boards are handcrafted and, thanks to their grain, each one is unique. They are available solid with a juice groove like the Wood Master, as an end-grain chopping block like the Le Mosaïque, or with a natural edge like the Côte d’Azur, in several sizes and partly as a set.

Which cutting board is right for me?

For everyday use, a solid board with a juice groove is ideal, because the work surface stays clean while cutting. A chopping block is suitable for heavy-duty chopping. If the board is also intended for the table, Serving & Snack Boards are a good fit. For preparation directly in the kitchen, Cooking Spoons & Turners complement the process. And with the right olive wood care, the grain stays fresh.